Simple Way to Prepare Any-night-of-the-week Potato Scone

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, How to Make Super Quick Homemade Potato Scone. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potato Scone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Scone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Potato Scone using 7 ingredients and 10 steps. Here is how you cook it.
More details at
http://www.chez-k.org/hot-biscuits-scone/savory-potato/
Ingredients and spices that need to be Make ready to make Potato Scone:
- INGREDIENTS for 6 Hot Biscuits
- 100 g Flour
- 3 g Baking Powder
- 10 g Sugar
- 35 g Butter (Salted)
- 60 g Milk (or cream)
- 120 g Potatoes
Steps to make to make Potato Scone
- Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
- Preheat oven to 400F. Line a cookie sheet with parchment paper.
- Peel the potatoes and cut into small pieces. Wrap in plastic and microwave until the potato pieces are soft enough to mash. Let cool and set aside until use.
- Prepare a medium mixing bowl and a stick mixer with blade inserts.
- Sift the flour and baking powder into the mixing bowl. Add the sugar.
- Cut the butter into small squares and add to the bowl.
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
- Move the mixture to a large mixing bowl. Add the mashed potatoes and milk to the dry mixture and use a rubber spatula to mix well. (Be careful not to mix too much).
- Divide the dough into 6 portions.
- Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
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So that's going to wrap it up for this special food How to Make Ultimate Potato Scone. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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