Simple Way to Prepare Homemade Chicken Bacon Florentine (Fettucine)

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Homemade Chicken Bacon Florentine (Fettucine). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Bacon Florentine (Fettucine), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Bacon Florentine (Fettucine) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Bacon Florentine (Fettucine) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Bacon Florentine (Fettucine) estimated approx 5 mins.

To get started with this recipe, we must prepare a few ingredients. You can have Chicken Bacon Florentine (Fettucine) using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Chicken Bacon Florentine (Fettucine):

1. 200 grams fettucine (cooked as per package instruction)
2. 1 small onions
3. 1 (8 cloves) garlic
4. 1/8 chicken - boneless, chopped
5. 5 strips bacon - chopped to bits
6. 80 ml full cream milk
7. 1/2 cup parmesan cheese

Steps to make to make Chicken Bacon Florentine (Fettucine)

1. Season chicken with salt and pepper then saute until turned white.
2. Add in onions, garlic and bacon.
3. Add in cooked pasta and milk.
4. Add parmessan cheese and mix until milk is reduced.
5. Add salt and pepper to tast. Serve hot with garlic bread.

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