Simple Way to Prepare Quick Rhubarb & strawberry no oven cake / pie

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Steps to Make Favorite Rhubarb & strawberry no oven cake / pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rhubarb & strawberry no oven cake / pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rhubarb & strawberry no oven cake / pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Rhubarb & strawberry no oven cake / pie using 6 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Rhubarb & strawberry no oven cake / pie:

1. 6 Rhubarb (no leaves, red part peeled)
2. Strawberries (I used 8 big ones)
3. 150 gr chocolate milk
4. 50 ml Heavy milk
5. 70 gr butter (aprox)
6. 24 Oreo cookies

Steps to make to make Rhubarb & strawberry no oven cake / pie

1. Once you peeled the Rhubarb, cut the red 'crust', cut in bits and put in Ziploc bag with 5 spoons of sugar (I used plain white but brown is better). Shake once in a while!
2. Do the same with the strawberries. Put hem in a bowl with sugar and a bit water. This will take away the acid. The more you leave them like this in the fridge like this the sweeter!
3. Take the Oreos (only the black part) and put them inside another Ziploc bag. The white part I set it aside for the ganache but you can use it in here too. With an empty wine bottle smash the Oreos. Microwave 15 secs the butter and add it to the Oreos. Put this mix in the mold.
4. Cover the Rhubarb with water and add a couple more spoons of sugar. Boil till the consitency looks like this. Then add to the mold.
5. Take the chocolate and the milk (I added a tablespoon of butter) for the ganache. Put inside of tiny pan and put that pan in a bigger pot with boiling water.
6. Add the strawberries to the mold anyway you like. I tried to make it pretty but failed.
7. Add the chocolate ganache. Freeze for one hour and then move to the refrigerator! Done!!

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So that's going to wrap it up with this special food Recipe of Favorite Rhubarb & strawberry no oven cake / pie. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!