Steps to Prepare Ultimate Onion Crusted Pork Chop

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Onion Crusted Pork Chop. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Onion Crusted Pork Chop is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Onion Crusted Pork Chop using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Onion Crusted Pork Chop:

1. 3 thick pork chops
2. 2 C fried onions
3. 2 eggs
4. 2/3 C flour
5. 1/4 C milk
6. 1 T Italian seasoning
7. 1/4 C grated romano cheese
8. 1 pinch kosher salt and black pepper

Instructions to make to make Onion Crusted Pork Chop

1. Set up 3 step frying station. Flour, egg wash, then fried onions. Crushed the fried onions with your hands, then add seasoning and mix to combine. Briefly whisk milk into eggs until smooth to make your egg wash.
2. Use your left hand to dredge each pork chop in flour and shake off excess. Use your right hand as your 'wet hand' and dip the chop in the egg wash. Drop into third mixing bowl full of crushed, fried onions and use your left hand to press onion mixture firmly around every surface of chop. Place onto baking sheet lined with parchment paper. Sprinkle cheese over each chop.
3. Bake at 350° for approximately 30 minutes or until pork reaches desired doneness.
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So that is going to wrap it up with this exceptional food Simple Way to Make Favorite Onion Crusted Pork Chop. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!