Recipe of Award-winning Baked Omelet

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Baked Omelet. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Omelet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Omelet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Baked Omelet using 7 ingredients and 3 steps. Here is how you cook it.

I decided to bake it because I was too lazy to fry it.

Ingredients and spices that need to be Make ready to make Baked Omelet:

1. 3 eggs
2. 1 tomato, diced
3. 1/2 bell pepper, diced
4. 10 champignon mushrooms, halved
5. 1 pinch salt
6. 1 tbsp milk
7. 1/2 tsp paprika flakes (optional)

Steps to make to make Baked Omelet

1. Combine all except paprika flakes, and mix.
2. Pour into a greased heatproof dish. Top with paprika flakes.
3. Bake for about 30 minutes. My oven is really old so I have no idea what the exact temperature that I used. It should be 170 Celcius degrees, give and take.

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So that's going to wrap this up for this special food Recipe of Speedy Baked Omelet. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!