Recipe of Super Quick Homemade Biriani

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Ultimate Biriani. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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The same is true for lunches when we usually resort to your can of soup or box of macaroni and cheese or some other such product as opposed to putting our creative efforts into creating a quick and easy yet delicious lunch. You may notice many thoughts in this guide and the hope is that these thoughts won't only get you off to a great start for ending the lunch rut we all seem to find ourselves in at some time or another but in addition to test new things on your own.

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Many things affect the quality of taste from Biriani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biriani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Biriani is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Biriani estimated approx 2 hrs.

To begin with this recipe, we have to prepare a few components. You can cook Biriani using 15 ingredients and 14 steps. Here is how you can achieve it.

My friend taught me this. Yummy!

Ingredients and spices that need to be Make ready to make Biriani:

1. 6 tomatoes
2. 3 large carrots
3. 6 onions
4. 1 capsicum
5. 1 bunch coriander
6. 6 Irish potatoes
7. 4 tablespoons tomato paste
8. 1 garlic
9. 2 sachet royco
10. 500 ml fermented milk (maziwa mala)
11. 1/2 kg meat
12. 1 pinch salt to taste
13. 3 cups rice
14. 1 pinch food coloring
15. 2 tbsp pilau masala

Steps to make to make Biriani

1. Slice and boil the meat till soft. Remove from the heat and add fermented milk. Let it rest for 30mins
2. Slice and blend tomatoes and set aside
3. Grate the carrots and set aside
4. Wash and peel Irish potatoes. Slice and set aside
5. Slice capsicum and coriander leaves. Set aside
6. Put some oil in a pan on medium heat. Slice onions and fry till golden brown
7. Pound or grate garlic and ginger and add on the pan.
8. Add the sliced Irish potatoes. Fry till it's partly cooked..
9. Add grated carrots. Fry till it's cooked.
10. Add blended tomatoes and mix. Let it cook for a while.
11. Add tomato paste, royco, pilau masala and salt. Add the meat and the soup (just enough) and mix. Let it boil
12. Add coriander and capsicum. Mix till it's ready
13. For the rice, just wash and boil, and add food coloring when it's almost ready. Leave it to dry
14. Serve and enjoy

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So that is going to wrap this up with this special food Recipe of Speedy Biriani. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!