Steps to Make Any-night-of-the-week BYG's Fried Chicken Wings

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Super Quick Homemade BYG's Fried Chicken Wings. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from BYG's Fried Chicken Wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare BYG's Fried Chicken Wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make BYG's Fried Chicken Wings is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have BYG's Fried Chicken Wings using 15 ingredients and 10 steps. Here is how you cook it.

This is the closest I've come to my Great Granny's recipe. She had the BEST fried chicken in the south.

When I add spices and seasonings to my flour mixture, I judge the amount to use by smell only. I judge parsley by color.

Ingredients and spices that need to be Take to make BYG's Fried Chicken Wings:

1. 1 cup all purpose Flour
2. Kosher Salt for brining & flavor
3. 1/4 tsp Baking Powder
4. 1/4 tsp Ground Mustard
5. 2 tsp Cayenne Pepper
6. 1 tsp Paprika
7. 1 tsp Black Pepper
8. 1 tsp Garlic Powder
9. 1 tsp Onion Powder
10. 1-2 tsp Parsley Flakes
11. 2 tsp Lowry's Seasoned Salt
12. 1 tsp Chili powder, optional
13. 2 Eggs
14. Canola oil
15. 2 cups Milk

Instructions to make to make BYG's Fried Chicken Wings

1. Rinse each wing under cool water, tucking the wing tips behind
2. In a large bowl, dissolve 1/2 cup Kosher salt in cold water, add chicken wings. Allow wings to brine for at least an hour
3. Mix all dry ingredients, adding salts to taste. For a spicier wing, add chili powder or more Cayenne. Mix well
4. Rinse chicken wings under cool running water making sure to remove all traces of salt. Pat dry
5. In a deep frying pan, deep fryer, or dutch oven; add enough canola oil to fry all pieces of chicken. Medium high heat
6. While oil heats, mix eggs and milk
7. Place wing in egg mixture, then coat well in flour mixture.
8. Fry 3-4 wings at a time, depending on size. Do not over crowd the chicken
9. Turn after 6-7 minutes. Drain grease
10. Enjoy

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So that is going to wrap this up for this exceptional food Recipe of Perfect BYG's Fried Chicken Wings. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!