How to Prepare Super Quick Homemade Thin cut New York strip with lobster and asparagus

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Thin cut New York strip with lobster and asparagus. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Thin cut New York strip with lobster and asparagus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thin cut New York strip with lobster and asparagus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Thin cut New York strip with lobster and asparagus using 11 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Thin cut New York strip with lobster and asparagus:

1. 1 thin cut of New York strip
2. 1 (5 ounce) lobster tail
3. 6 pieces asparagus
4. Olive oil
5. 1 garlic clove
6. 1 tablespoon butter
7. 1 or 2 potatoes
8. 1/4 cup milk
9. 1/3 cup cheddar cheese
10. 1 tablespoon sour cream
11. 1 pinch salt and pepper for taste

Steps to make to make Thin cut New York strip with lobster and asparagus

1. First you wash your potatoes and then remove all the skin . Put a pot to boil and add some salt for flavor . Cut them in half then add to pot for about 10-15 minutes .
2. While the potatoes are cooking take your asparagus and wash them throughly . Cut the ends off the asparagus . Put some butter on a pan and let it melt . Add your asparagus cook for 5 minutes . Add some salt and pepper .
3. Drain your potatoes , add to bowl and start mashing . Add your milk , sour cream , butter , cheddar cheese. Mix them all together until smooth . Put your lobster tail to boil for 5 minutes .
4. Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan . (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak . Let it sear for about 2 minutes . Add the garlic clove to the pan. Flip your steak and add butter to it.
5. Now your done ! Enjoy your surf and turf 🙂

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Thin cut New York strip with lobster and asparagus. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!