Easiest Way to Make Speedy Breakfast Bake

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Ultimate Breakfast Bake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Breakfast Bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Breakfast Bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Breakfast Bake is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Breakfast Bake estimated approx 40 mins.

To begin with this recipe, we must first prepare a few components. You can have Breakfast Bake using 8 ingredients and 9 steps. Here is how you can achieve that.

Taken from Tasty FB. This is a good easy recipe to feed a crowd on a morning. Everything in one dish makes serving and cleanup easy.

Ingredients and spices that need to be Take to make Breakfast Bake:

1. 1 lb breakfast sausage
2. 3 tbsp butter
3. 3 tbsp flour
4. 2 cups milk
5. 1 (12 oz) can of refrigerated biscuits
6. 1 cup cheddar cheese, shredded
7. 7 eggs
8. salt and pepper

Steps to make to make Breakfast Bake

1. Pre heat the oven to 350 F
2. Melt the butter in a small pot over medium heat and add the flour. Cook the roux until slightly tan and it starts smell nutty.
3. Whisk the milk in slowly, making sure to whisk out the chunks. Season with salt and pepper and continue to cook on low until thick and the flour has cooked. (5 min)
4. Break up and brown the sausage in a skillet
5. Beat the eggs with a little milk (a few table spoons), salt and pepper. Add red chile if you'd like a little heat.
6. Pop the can of biscuits. Cut each biscuit in half and then cut each half into fourths. You should have a bunch of biscuit chunks.
7. Coat a 9x13 dish with cooking spray.
8. Place the biscuit pieces on the bottom. Layer the sausage on top of the biscuits. Cover the sausage evenly with cheese. Pour the egg mixture over the cheese. Pour the gravy over the eggs.
9. Bake the dish for 40 min. Let rest 5-10 min after removing from oven and cut into 12 squares.

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Breakfast Bake. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!