Easiest Way to Prepare Super Quick Homemade Any Flavor Buttercup Cake

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Ultimate Any Flavor Buttercup Cake. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Any Flavor Buttercup Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Any Flavor Buttercup Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Any Flavor Buttercup Cake using 19 ingredients and 4 steps. Here is how you can achieve that.

This is a one layer cake I made up. I have a wild hog I found injured and abandoned as a baby that is now a full grown spoiled princess her name is Buttercup. She loves sweets I make these cakes as treats for her but my family loves them too. Give this a try it's easy and amazing!

Ingredients and spices that need to be Make ready to make Any Flavor Buttercup Cake:

1. 2 mashed bananas
2. 2 eggs
3. 1/2 cup oil
4. 1/2 cup milk
5. 1 1/2 cups sugar
6. 1/4 cup honey
7. 1 teaspoon vanilla
8. 1/2 teaspoon almond extract
9. 1 3/4 cup self rising flour
10. 1 teaspoon baking powder
11. 1 teaspoon baking soda
12. 1 packet any flavor instant oatmeal
13. Glaze
14. 1/2 stick butter
15. 1/4 cup milk
16. 1 1/2 cup powder sugar
17. 1 teaspoon honey
18. 1/2 teaspoon vanilla
19. 1/4 teaspoon almond extract

Instructions to make to make Any Flavor Buttercup Cake

1. In a medium mixing bowl mash bananas, add sugar, honey, eggs, oil, milk, vanilla and almond extract whisk until smooth. Add flour, oatmeal, soda and baking powder. Stir until well combined but not over mixed. Bake at 350 in a well greased 9 inch round pan.
2. While cake bakes in a small sauce pan melt butter and heat milk to a boil turn off heat and add powdered sugar stir till smooth and it should coat the spoon but pour off easily add vanilla and almond extract. This glaze needs to be hot when you pour it on the hot cake.
3. Flip cake onto a cake plate as soon as it comes out of the oven, poke holes in the cake with an ice pick. Slowly pour hot glaze over letting it soak in and drizzle down the sides.
4. Serve this cake hot or room temperature. It's very versatile in every way.

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Any Flavor Buttercup Cake. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!