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Recipe of Speedy Kicked Up Hot Chocolate

Kicked Up Hot Chocolate

Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Steps to Make Quick Kicked Up Hot Chocolate. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Kicked Up Hot Chocolate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kicked Up Hot Chocolate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Kicked Up Hot Chocolate using 7 ingredients and 3 steps. Here is how you can achieve it.

Got this from an old episode of Emeril live.

Ingredients and spices that need to be Take to make Kicked Up Hot Chocolate:

  1. 3 cup milk
  2. 1/2 cup heavy cream
  3. 1/2 cup unsweetened cocoa powder
  4. 1 tsp vanilla extract
  5. 1/2 cup sugar
  6. 1/2 cup coffee liqueur
  7. 1 tbsp dark rum or brandy

Steps to make to make Kicked Up Hot Chocolate

  1. In a saucepan, bring the milk and cream to a low boil. Remove from heat.
  2. Whisk the cocoa powder and vanilla into the milk. Add the sugar and simmer over medium heat, stirring until the sugar is dissolved. Add the coffee liqueur and dark rum(or brandy) and stir well. Remove from heat.
  3. Take 4 mugs, wet the rims and dip into cocoa powder. Pour hot chocolate into mugs and top with whipped cream and grated chocolate.

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So that's going to wrap it up with this exceptional food Recipe of Quick Kicked Up Hot Chocolate. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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