Steps to Make Favorite Biscuits and Gravy Casserole

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Quick Biscuits and Gravy Casserole . One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Biscuits and Gravy Casserole , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Biscuits and Gravy Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Biscuits and Gravy Casserole using 7 ingredients and 11 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Biscuits and Gravy Casserole :

1. 1 can biscuits
2. 1 lb breakfast sausage
3. 2 cups shredded cheese
4. 6 eggs
5. 2 1/2 cups gravy
6. 2 1/2 cup milk
7. to taste Salt & pepper

Steps to make to make Biscuits and Gravy Casserole

1. Cut the biscuits into small pieces
2. Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
3. Brown sausage
4. To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
5. Grease a 9 x 12 casserole pan
6. Place the uncooked biscuits in the bottom of the caaserole pan
7. Layer cooked sausage on biscuits
8. Layer 1 cup shredded cheese
9. Pour eggs in casserole pan
10. Pour gravy in casserole pan
11. Cook in 350° oven for 45 minutes

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Biscuits and Gravy Casserole . Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!